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À GRANDE E À FRANCESA
À GRANDE E À FRANCESA21€

menu francesinha

OLHÓ PEIXE
OLHÓ PEIXE26€

fish menu

SAI UM BIFE
SAI UM BIFE26€

steak menu

VERDE VERDINHO
VERDE VERDINHO21€

vegetarian menu

O MINI CHEF
O MINI CHEF16€

kids menu

O CLÁSSICO
O CLÁSSICO30€

classic menu

MESA FARTA
MESA FARTA40€

full table menu

BRASÃO
BRASÃO50€

brasão special menu

SUPPLEMENT

SUPPLEMENT

DRINKS
Simple4,00€
Classic7,00€
PORT WINE
Classic Port Wine Tasting7,00€
Superior Port Wine Tasting10,00€
DESSERT4,50€
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COUVERT

Bread, Ham´s Butter, Olives and Capers

MAIN COURSE

1 Francesinha (optional: French Fries and Egg)

DRINKS

2 Beers Super Bock - 0.20l

or

1 Glass of Wine Seleção Brasão White or Seleção Brasão Red - 16cl

or

2 Soda / Water

END

Coffee

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COUVERT

Bread, Ham´s Butter, Olives and Capers

MAIN COURSE

Codfish with Onions “Cebolada”

or

Codfish Beer style “à Cervejeiro”

DRINKS

2 Beers Super Bock - 0.20l

or

1 Glass of Wine Seleção Brasão White or Seleção Brasão Red - 16cl

or

2 Soda / Water

END

Coffee

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COUVERT

Bread, Ham´s Butter, Olives and Capers

MAIN COURSE

Steak, Egg and Chips (Tenderloin)

or

Tenderloin Steak with Mushroom Sauce or Portuguese Style

DRINKS

2 Beers Super Bock - 0.20l

or

1 Glass of Wine Seleção Brasão White or Seleção Brasão Red - 16cl

or

2 Soda / Water

END

Coffee

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COUVERT

Bread, Olives and Capers

MAIN COURSE

Vegetable "Francesinha" (optional: French Fries and Egg)

or

Vegetable "Pica-Pau"

or

Vegetables with Onion

DRINKS

2 Beers Super Bock - 0.20l

or

1 Glass of Wine Seleção Brasão White or Seleção Brasão Red - 16cl

or

2 Soda / Water

END

Coffee

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MAIN COURSE

Chopped Steak with Egg, Fries and Rice

DRINKS

1 Soda / Water

DESSERT

Chocolate Mousse

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COUVERT

Bread, Ham´s Butter, Olives and Capers

STARTERS

Beef Smoked Ham Board (for 4 persons)

Meat, Mushroom and Truffle "Rissol" (per person)

MAIN COURSE

Codfish with Onions “Cebolada”

or

1 Francesinha or Vegetable Francesinha (optional: French Fries and Egg)

or

Tenderloin Steak Portuguese Style

or

Vegetable "Pica-Pau"

or

Vegetables with Onion

DESSERT

"Natas do Céu"

or

Cheese Pudding

END

Coffee

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COUVERT

Bread, Ham´s Butter, Olives and Capers

STARTERS

Goat Cheese Salad with Honey and Walnuts (4 persons)

"Alheira" (traditional sausage) with Egg (4 persons)

Meat, Mushroom and Truffle "Rissol" (per person)

MAIN COURSE

Sliced Tenderloin (2 persons)

or

Codfish with Onions “Cebolada”

or

1 Francesinha or Vegetable Francesinha (optional: French Fries and Egg)

or

Tenderloin Steak Portuguese Style

or

Tenderloin Steak with Mushrooms

DESSERT

Lemon Pie "a partir com tudo!"

or

Cheese Pudding

or

Chocolate and Hazelnut Mousse

CLASSIC PORT
WINE TASTING

Tasting of 2 Port Wines (5cl each):

- Quinta de La Rosa White Port

- Fine Tawny Seara D'Ordens

- Fine Ruby Seara D'Ordens

END

Coffee

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COUVERT

Bread, Ham´s Butter, Olives and Capers

STARTERS

Laminated Octopus with Green Sauce (for 4 persons)

Goat Cheese Salad with Honey and Walnuts (for 4 persons)

Meat, Mushroom and Truffle "Rissol" (per person)

"Alheira" (traditional sausage) with Egg (for 4 persons)

MAIN COURSE

Sliced Tenderloin (2 persons)

or

Codfish with Onions “Cebolada”

or

1 Francesinha or Vegetable Francesinha (optional: French Fries and Egg)

or

Tenderloin Steak Portuguese Style

or

Tenderloin Steak with Mushrooms

DESSERT

Lemon Pie "a partir com tudo!"

or

Cheese Pudding

or

Chocolate and Hazelnut Mousse

END

Coffee

DRINKS

Classic Drinks Supplement and Classic Port Wine Tasting

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DRINKS

SIMPLE

2 Beers Super Bock - 0.20l

or

1 Glass of Wine Brasão Seleção White - 16cl

or

1 Glass of Wine Brasão Seleção Red - 16cl

or

2 Soda / Water

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CLASSIC

2 Beers Super Bock - 0.40l

or

2 Craft Beers Super Bock

or

1/2 Jar of Sangria

or

1/2 Bottle of Wine Brasão Seleção White

or

1/2 Bottle of Wine Brasão Seleção Red

or

2 Soda / Water

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WINE PORT

CLASSIC PORT WINE TASTING

Tasting of 2 Port Wines (5cl each):

- Quinta de La Rosa White Port

- Fine Tawny Seara D'Ordens

- Fine Ruby Seara D'Ordens

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SUPERIOR PORT WINE TASTING

Tasting of 2 Port Wines (5cl each):

- LBV Seara D'Ordens

- Poças 10 years

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DESSERT

"Natas do Céu"

or

Chocolate Mousse

or

Cheese Pudding

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- The Menus shown are only available by prior reservation of at least 24 hours;

- When the "Drinks Supplement" is selected, it must be the same for all members of the group;

- Even in a single group, different menu options can be selected (Example: in the same group, one party wants the "À grande and à Francesa" francesinha menu and the other the "Sai um Bife" steak menu or the "Mini-Chef" children's menu), except for the "Mesa Farta", "Classic Menu" and/or "Menu Brasão" which must be the same for the entire group;

- The Menus are for the whole group individually, sharing Menus is not allowed, whether for children or adults. If someone doesn't choose a menu, the whole group will have to choose à la carte;

- The prices quoted include VAT at the legal rate in force and are the minimum, with no price adjustments;

- "Group Menus" will only be offered to groups of more than 10 people and in only a few Brasão Bistrô restaurants. Before booking, check that the Brasão you have chosen has a group menu available;

- The "Mini-Chef" Children's Menu is only available for children up to the age of 10;

- If necessary, the dish chosen by each member of the group can be ordered in advance;

- Whenever the service of an outside cake is requested, you will be asked to fill in a form corresponding to a term of responsibility, to safeguard food health issues;

- There is no corkage fee and we do not serve drinks from abroad;

- Whenever possible, special diets or food intolerances should be communicated at the time of booking;

- Brasão reserves the right to provide a Menu service or not;

- As mentioned above, Group Menus are only available in some Brasão Bistrô restaurants;

- Last updated: 12/2023.

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